Nutrition

The nutritional values shown are approximate and based on the recipes and ingredients recommended by Fox’s Pizza Den, Inc. and distributed by Fox’s Pizza Distribution, Inc. Nutritional data is derived from information provided by the suppliers of Fox’s Pizza Distribution, Inc. Menu items, recipes and ingredients may vary from store to store.

Cheese Pizza

Cheese Pizza Size 9″ 12″ 14″ 16″ 12″x24″
Serving Size 1 slice 1 slice 1 slice 1 slice 1 slice
Order Size (1/4 of an order) (1/8 of an order) (1/10 of an order) (1/12 of an order) (1/21 of an order)
Calories per Serving 210 180 200 220 180
Calories From Fat 60 50 60 60 50
Total Fat (g) 7 6 7 7 6
Saturated Fat (g) 4 3.5 3.5 4 3.5
Trans Fat (g) 0g 0g 0g 0g 0g
Cholesterol (mg) 20 15 15 20 15
Sodium (mg) 280 240 270 290 240
Carbohydrates (g) 26 22 25 27 22
Dietary Fiber (g) 2 1 1 2 1
Sugar (g) 1 1 1 1 1
Protein (g) 8 7 8 9 7

Gourmet Pizza

Gourmet Pizza Slice Bacon Doublecheeseburger Barbecue Chicken Buffalo Chicken Chicken Rancher Deluxe Meat Supreme Steak Rancher Taco
Serving Size (g) 113 120 112 114 130 130 119 149
Calories (Kcal) 290 250 300 280 260 320 280 290
Calories From Fat (KCal) 120 70 150 130 100 140 130 120
Total Fat (g) 14 8 17 14 11 16 15 14
Saturated Fat (g) 7 3.5 5 5 5 7 5 5
Trans Fat (g) 0 0 0 0 0 0 0 0
Cholesterol (mg) 30 30 30 30 25 40 30 30
Sodium (mg) 550 520 740 440 530 820 360 540
Carbohydrates (g) 25 32 26 26 27 26 25 33
Dietary Fiber (g) 2 1 1 1 2 2 1 3
Sugar (g) 1 5 1 1 2 2 1 4
Protein (g) 14 12 12 12 11 16 12 12
Vitamin A (%DV) 0 4 0 4 10 0 0 15
Vitamin C (%DV) 0 15 0 2 15 0 8 6
Calcium (%DV) 20 15 15 8 15 15 15 15
Iron (%DV) 10 10 8 8 10 10 20 10

Hoagies

Hoagie (6 1/2″) Beef & Cheddar Chicken Club Ham & Cheese Italian Meatball Pizzaroni Roast Beef Steak Turkey Turkey & Cheddar
Serving Size (g) 288 288 290 299 330 299 207 284 344 288 288
Calories (Kcal) 690 670 670 660 830 770 610 660 710 640 650
Calories From Fat (KCal) 300 280 300 280 410 310 250 280 330 280 290
Total Fat (g) 34 32 34 31 47 35 28 31 37 31 32
Saturated Fat (g) 10 9 9 9 18 18 13 9 10 8 8
Trans Fat (g) 0 0 0 0 0 0 0 0 0 0 0
Cholesterol (mg) 80 80 80 75 110 80 70 75 90 75 80
Sodium (mg) 1400 1390 1420 1440 1930 1640 1520 1400 1060 1370 1350
Carbohydrates (g) 58 63 61 62 63 77 59 58 61 61 61
Dietary Fiber (g) 2 2 2 3 3 5 3 2 3 2 2
Sugar (g) 3 4 6 6 6 4 4 3 5 6 6
Protein (g) 36 32 31 32 36 37 25 35 33 29 30
Vitamin A (%DV) 20 20 20 20 25 0 0 20 25 20 20
Vitamin C (%DV) 4 4 4 6 15 0 0 4 15 4 4
Calcium (%DV) 30 25 25 25 40 35 30 25 25 25 30
Iron (%DV) 35 25 25 25 30 40 25 35 80 25 25

Wedgies

WEDGIE – Half of 9″ Beef, Bacon & Cheddar BLT Chicken Club Ham & Cheese Italian Pizzaroni Roast Beef Steak Taco Wedgie Turkey Veggie
Serving Size (g) 209 202 205 218+ 232 265 155 231 244 281 219 187
Calories (Kcal) 520 600 500 480 490 570 410 520 450 560 470 340
Calories From Fat (KCal) 250 320 210 190 200 240 150 220 230 230 200 140
Total Fat (g) 28 36 24 21 23 27 17 25 26 26 22 15
Saturated Fat (g) 9 12 8 8 7 10 8 8 8 9 7 5
Trans Fat (g) 0 0 0 0 0 0 0 0 0 0 0
Cholesterol (mg) 60 50 55 50 60 70 45 60 75 60 60 20
Sodium (mg) 940 1240 760 940 880 1150 730 890 550 1110 820 560
Carbohydrates (g) 40 42 47 46 44 51 41 43 29 64 42 38
Dietary Fiber (g) 2 2 2 2 2 3 3 2 2 5 2 3
Sugar (g) 1 2 1 2 3 4 2 1 2 6 3 2
Protein (g) 27 25 23 26 25 27 18 28 24 25 23 12
Vitamin A (%DV) 15 15 15 15 15 10 0 10 15 25 15 10
Vitamin C (%DV) 6 6 4 4 4 10 0 4 10 6 4 15
Calcium (%DV) 25 20 25 25 20 25 20 20 20 30 20 20
Iron (%DV) 10 8 8 8 8 10 6 15 45 8 10 6

Sides

SIDES Breadsticks Breadsticks W/ Cheese Cinnamon Sticks Jalapeno Poppers – 6 Mac & Cheese Wedges – 6 Mozzarella Sticks – 5 Onion Rings – 9 oz. Spicy Fries – 8 oz. Wedge Fries – 8 oz. Zucchini Slices- 9 oz.
Serving Size (g) 154 173 157 195 133 150 255 227 227 255
Calories (Kcal) 340 410 440 510 330 450 500 430 400 530
Calories From Fat (KCal) 70 120 60 290 140 200 200 190 140 270
Total Fat (g) 8 13 7 33 15 23 22 21 16 31
Saturated Fat (g) 2 5 1 9 5 10 4 2.5 2.5 6
Trans Fat (g) 0 0 0 0 0 0 0 0 0 0
Cholesterol (mg) 0 15 20 0 15 50 0 0 0 0
Sodium (mg) 540 670 320 1720 990 1350 870 1470 640 560
Carbohydrates (g) 58 58 87 42 37 40 67 56 56 53
Dietary Fiber (g) 3 3 2 0 3 0 3 5 5 0
Sugar (g) 3 3 31 3 5 0 11 0 0 6
Protein (g) 9 13 7 12 9 20 6 5 8 6
Vitamin A (%DV) 0 0 0 0 4 0 0 0 0 0
Vitamin C (%DV) 6 6 0 10 0 0 10 25 20 15
Calcium (%DV) 4 15 2 25 15 50 0 0 0 0
Iron (%DV) 20 20 20 0 8 0 10 10 10 10

Salads

SALADS Buffalo Chicken Chef Chicken Fry Steak Fry Taco Tossed
Serving Size (g) 255 213 298 298 199 170
Calories (Kcal) 170 180 340 330 480 130
Calories From Fat (KCal) 70 90 140 150 350 80
Total Fat (g) 8 10 16 17 40 9
Saturated Fat (g) 4.5 5 6 7 11 5
Trans Fat (g) 0 0 0 0 0 0
Cholesterol (mg) 40 50 50 50 75 30
Sodium (mg) 1620 660 710 500 1560 200
Carbohydrates (g) 8 5 28 26 35 5
Dietary Fiber (g) 1 1 3 3 4 1
Sugar (g) 3 2 2 2 8 2
Protein (g) 18 16 20 19 19 8
Vitamin A (%DV) 30 30 30 30 2 30
Vitamin C (%DV) 110 50 60 60 6 50
Calcium (%DV) 25 20 20 15 25 20
Iron (%DV) 6 6 10 35 4 4

NOTE: All of the above salads come standard with cheese. Eliminating the cheese will significantly reduce the caloric and fat content of the salad.